Grenache is Australia’s signature grape variety and we’re slightly obsessed with it. The white version is still rare in Australia but capable of beautifully textured, citrus laced wines of great drinkability.

An explosion of flavour meets suave, seductive personality! Bright, tangy citrus laced fruit with hints of honeysuckle and lemon balm. Taut, yet textured and complex, this is a beautifully crafted white that breaks the mould.

92 points & Special Value Rosette - Halliday Wine Companion
'Oxidative handling, then native ferment in older oak and concrete egg; four months on lees. This is lifted and intensely aromatic, with makrut lime, nashi, custard apple, chilled smashed cucumber, apple blossom, Meyer lemon and rambutan. It’s lighter in weight, without the blowsy texture the grape can have; instead, it’s got good vigour and fruitful vibrancy, a faint pithiness adding palate detail. This can take a good chill while retaining its flavour, which ups the already considerable refreshment factor.'

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